Ilitye lokusasazwa kwentsimbi engagqwaliyo elithengiswa kakhulu - 0.5 micron 2.0 i-barb homebrew wort beer oxygen keg kit inline carbonation diffusion stone - HENGKO
Ilitye lokusasazwa kwentsimbi engagqwaliyo elithengiswa kakhulu - 0.5 micron 2.0 i-barb homebrew wort beer oxygen keg kit inline carbonation diffusion stone - HENGKO Iinkcukacha:
I-0.5 2.0micron yentsimbi engagqwaliyo ye-barb homebrew wort beer oxygen keg kit inline carbonation diffusion stone
Ilitye le-carbonation le-HENGKO lenziwe ngezinto zentsimbi engagqwaliyo ezikumgangatho ophezulu zokutya ezingama-316L, ziphilile, ziyasebenza, zihlala ixesha elide, azinawo ubushushu obuphezulu kwaye azinawo umhlwa. Kulula ukulicoca, kwaye aliyi kuqhekeka kwibhiya okanye kwi-wort emva kokusetyenziswa. Ilitye le-2 micron lidla ngokusetyenziselwa ukusetyenziswa kwe-oxygenation, ilitye le-0.5 micron lisetyenziselwa ukusetyenziswa kwe-carbonation.
◆ Ilitye lokusasazwa kwe-HENGKO lifanelekile kwi-force carbonation yebhiya, kulungile ukunyanzela i-carbonate kwibhiya etyibilikisiwe, okanye njengelitye lokungenisa umoya ngaphambi kokuba ibiliswe. I-carbonate yebhiya njengabachwephesha ngeli litye le-carbonating lentsimbi engagqwaliyo. Ilitye le-oxygen le-HENGKO elingu-0.5 lisetyenziselwa ukunyanzela iziselo ze-carbonate ezifana nebhiya, i-champagne okanye i-sparking meads ene-carbon dioxide. Xa kuthelekiswa nelitye le-2.0 micron, ilitye le-0.5 micron liza kuqinisa ibhiya ngokukhawuleza kwaye lihlale ixesha elide kuba amaqamza eliwenzayo mancinci. Liqinisa ibhiya/amanzi e-soda ngokukhawuleza, i-CO2 okanye i-O2 iya kuphoqeleka kwizigidi zeembobo ezincinci kwilitye, ezinyibilikisa igesi iye kulwelo. Vumela ibhiya okanye amanzi e-soda yakho abe nemvakalelo entle yomlomo.
◆ Ilitye lomoya le-HENGKO SS lidla ngokusetyenziselwa ukungenisa umoya kwi-wort ngaphambi kokuba ivuthwe, nto leyo enceda ukuqinisekisa ukuqala okunempilo kwenkqubo yokuvuthwa. Ilitye le-oxygen le-HENGKO 2.0 micron lingasetyenziselwa ukufaka umoya kwi-wort kusetyenziswa i-oxygen regulator. Imingxunya kwilitye le-0.5 incinci kakhulu ukuba ingasetyenziselwa ukufaka umoya kwi-wort ngepompo yokungenisa umoya. Ilitye le-carbonation le-HENGKO eliyi-2 micron line-pores ezincinci ezizizigidi, ukuze eli litye lokusasazwa likwazi ukufaka umoya kwi-wort kunye ne-carbonate beer/soda ngokukhawuleza ngaphambi kokuba ivuthwe, ukunciphisa amaxesha okuvuthwa kwaye kungavaleki lula. Amatye e-micron ahlukeneyo avelisa amaqamza amancinci kakhulu, afanelekileyo ekufakweni kakuhle kwegesi kwi-wort yakho. Eyona ndlela ixhaphakileyo yokusebenzisa eli litye kukwakha i-inline oxygenation assembly apho ilitye lifakwe khona kwi-1/2" NPT TEE, ukuze i-wort ebandayo idlulise ilitye endleleni eya kwi-fermenter. Kubalulekile ukunciphisa ukuhamba kwe-oxygen kule setup ukuze uphephe ukugcwala kakhulu kwi-wort.
* AKUKHO KUVALA —— Izigidi zeembobo ezincinci zenza ukuba ikwazi ukwenza i-carbonation beer kunye ne-soda ngaphambi kokuba ibiliswe ngokukhawuleza, ilitye le-micron lilungele ukunyanzela i-carbonate kwibhiya yakho etyibilikileyo okanye njengelitye lokungenisa umoya ngaphambi kokuba ibiliswe. Akulula ukuvaleka logama nje ingenamafutha.
* KULULA UKUYISEBENZISA —— Qhagamshela nje i-oxygen regulator okanye i-aireration pump yakho kwilitye lokusasazwa kwentsimbi engagqwaliyo kwaye uphefumlele i-wort yakho njengoko ibhiya ihamba ngomgca. Iqhagamshela ngaphakathi kwi-kettle, i-pump, okanye i-counterflow/plate wort chiller.
* Kulula Ukuyicoca —— faka eli litye lokusasazwa le-0.5 micron emanzini abilayo imizuzwana engama-20 ukuya kwengama-30. Musa ukuyichukumisa inxalenye yelitye enekhabhoni ngezandla zakho
* Kulula ukuyifaka okanye ukuyisebenzisa —— Sebenzisa ityhubhu ye-ID eyi-1/4" ukuqhagamshela kwi-hose barb ekwilitye. Eli litye le-carbonation lingasetyenziswa kunye neempompo zomoya, akusekho mfuneko yokushukumisa ibhotile yakho
* Ulwaneliseko oluyi-100% —— Sijonge ukubonelela ngenkonzo ekumgangatho ophezulu kunye nomgangatho wemveliso ongcono kumthengi ngamnye. Faka iodolo yakho ngaphandle kokukhathazeka. Ukuba unemibuzo, nceda uzive ukhululekile ukunxibelelana nathi. Siza kukunika isisombululo ngaphandle kwemiqathango!
Umbuzo 1. Kutheni isinyithi esineembobo?
-- Iinkqubo zokucoca ezisebenzisa imidiya yesinyithi esitshisiweyo ukwahlulahlula igesi, izinto eziqinileyo kunye nolwelo zibonakalise ukuba zisebenza kakuhle kwaye indlela efanelekileyo kunezinye iindlela zokwahlula ezinokuba sesichengeni soxinzelelo, amaqondo obushushu aphezulu kunye/okanye ukubola iindawo. Isinyithi esitshisiweyo sisebenza kakuhle kakhulu ekususeni amasuntswana, senza umsebenzi othembekileyo, kulula ukusicoca kwaye sinayo ubomi obude xa kuthelekiswa nezihluzo zamagqabi, iingxowa zezihluzo kunye nezihluzo zepleyiti nezefreyimu.
Umbuzo 2. Luhlobo luni lwezakhiwo onokuzenza?
-- Senza iintlobo ezahlukeneyo ezifana nediski, ityhubhu, ikomityi, ikhatriji, ipleyiti, njl.
Umbuzo 3. Ngaba nibonelela ngeenkonzo ezenzelwe nina?
-- Ewe kunjalo.
Umbuzo 4. Ukuba iisampulu ziyafumaneka?
--Ewe, akukho ngxaki.
Imifanekiso yeenkcukacha zemveliso:
Isikhokelo seMveliso esiNxulumeneyo:
Ukudala ixabiso elongezelelekileyo kubathengi yifilosofi yethu yeshishini; ukukhula komthengi yindlela esisebenza ngayo kwilitye leStainless Steel Diffusion Stone elithengiswa kakhulu - i-0.5 micron 2.0 stainless steel barb homebrew wort beer oxygen keg kit inline carbonation diffusion stone – HENGKO, Imveliso iya kubonelelwa kwihlabathi liphela, njenge: Thailand, belarus, Swiss, Ukunyaniseka kubo bonke abathengi esibacelayo! Inkonzo yodidi oluphezulu, umgangatho ongcono, ixabiso elingcono kunye nomhla wokuhanjiswa okhawulezayo yinzuzo yethu! Nika wonke umthengi inkonzo elungileyo yimfundiso yethu! Oku kwenza inkampani yethu ifumane uncedo lwabathengi kunye nenkxaso! Wamkelekile kwihlabathi liphela abathengi basithumelele umbuzo kwaye silindele intsebenziswano yakho entle! Nceda ubuze umbuzo wakho ukuze ufumane iinkcukacha ezithe vetshe okanye ucele umthengisi kwiindawo ezikhethiweyo.
NguMoira waseHyderabad - 2016.03.08 14:45 Lo ngumthengisi ochwephesha kakhulu, sihlala siza kwinkampani yabo ukuze sithenge, sikumgangatho ophezulu kwaye singabizi kakhulu.
NguJodie waseBritane - 2015.10.01 14:14 
